The Perfect Treat
If you love the classic combination of graham crackers, chocolate, and gooey marshmallows, you are going to love these Golden Graham S’mores Bars! They have all the delicious flavors of a campfire s’more, but they’re made right in your kitchen—no campfire required.
These bars are chewy, crunchy, chocolatey, and perfectly gooey, making them an irresistible treat for summer parties, family gatherings, potlucks, or an afternoon snack.
Why You’ll Love These S’mores Bars
There’s something so nostalgic about s’mores. The combination of toasted marshmallows, melted chocolate, and crisp graham crackers instantly reminds me of summer nights and sitting around a fire.
But sometimes you want that s’mores flavor without the mess of a campfire. That’s where these Golden Graham S’mores Bars come in!
Golden Grahams cereal gives these bars the perfect graham cracker flavor and a delicious crunch. Add plenty of marshmallows and chocolate, and you have an easy no-fuss dessert that everyone will be reaching for.
Ingredients
You only need a handful of simple ingredients:
- Golden Grahams cereal
- Mini marshmallows
- Chocolate chips
- Butter
- Light corn syrup
Ingredients
Method
- Butter/grease a 9×13 inch baking pan.
- Add 5 cups marshmallows, milk chocolate, butter and corn syrup in a large sauce pan.
- Melt the mixture together over low heat while gently stirring with a rubber spatula.
- Once melted remove from the heat and immediately stir in the cereal with the remaining cup of marshmallows. It will be very sticky.
- Spoon the batter into the prepared pan and flatten down using the back of your spatula.
- Allow to harden at room temperature for 60 minutes before cutting into squares.
