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Fruity Pebble Rice Crispy Treats

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Ingredients Method Notes

Ingredients
  

  • 5 cups Rice Crispy Cereal
  • 1 cup Fruity Pebble Cereal
  • 4 TBS butter
  • 2 bags mini marshmallows
  • Pinch of salt

Method
 

  1. Melt the butter in a large pot over low heat.
  2. Add one bag of marshmallows and stir until smooth and fully melted.
  3. Add half a bag of marshmallows into the mixture. Do not melt, leave them large and plump.
  4. Remove from heat and quickly fold into the cereal.
  5. Transfer to a greased pan and gently press into an even layer.
  6. Let cool, slice, and enjoy!

Notes

Recipe from our good friend Anna MacFarlane.