November 5, 2020

Ritzy Chicken

As a busy mom, quick and easy meal ideas are my forte. With a simple assembly line up of the breading you can prepare the chicken in a flash. I love preparing the rest of the meal while the chicken bakes.

Ritzy Chicken
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Ritzy Chicken

Tender chicken breast breaded with yogurt and Ritz crackers makes the perfect dinner for a busy family.
Course Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 45 minutes
Cost $10

Ingredients

  • 8 Boneless skinless chicken breasts thawed
  • 2 cups Ritz Crackers
  • 1/4 cup Parmesan Cheese grated
  • 2 teaspoons garlic salt
  • 1 teaspoon seasoned salt
  • 1 cup plain yogurt
  • 1/4 cup melted butter

Ritzy Chicken

  • 1 cup Cream of Chicken
  • 1 cup milk

Creamy Sauce

Instructions

  • Combine crushed crackers, Parmesan, garlic salt and seasoned salt in a shallow dish.
  • Pat chicken dry and then coat with yogurt.
  • Dip each piece of chicken in crumb mixture and arrange in 9"x13" baking dish.
  • Drizzle melted butter over the top, if desired. Bake at 350 degrees for 45 minutes.
  • Serve with wild rice and top with creamy sauce.

Ritzy Chicken

  • Combine milk and Cream of Chicken in a saucepan. Stir frequently until combined.

Creamy Sauce

    Notes

    Recipe: Favorites

    Our absolute favorite is to eat Ritzy Chicken over wild rice topped with a creamy chicken sauce. Add your favorite veggie and you are good to go! There are never left overs with this meal but sometimes that’s the best kind of meal!

    Give it a try today! It will be an instant family favorite.

    Print Recipe
    Oven Baked Hard Boiled Eggs
    Hard boiled eggs without the smell or the mess. 
    Oven Baked Hard Boiled Eggs by A Teaspoon of Home
    Cook Time 25 minutes
    Servings
    Ingredients
    • eggs however many you want to cook
    Cook Time 25 minutes
    Servings
    Ingredients
    • eggs however many you want to cook
    Oven Baked Hard Boiled Eggs by A Teaspoon of Home
    Instructions
    1. Place your desired eggs in a mini or regular muffin tin.
    2. Preheat oven to 325F degrees then place the eggs in the oven to bake for 25 minutes.
    3. Remove from the oven and instantly immerse in cold water for 10 minutes.
    4. For easiest peeling, remove the shells right away, otherwise refrigerate until needed.
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