The favorite breakfast.
Breakfast is a favorite at our house! There has been a phase with each of my children that pancakes is the only thing my kids will eat for breakfast. So finding a recipe that is quick and easy is essential.
There is something amazing about eating a pancake made from scratch. Although it takes a little more time to create, like 4 minutes, it is always a hit. In fact my kids love helping measure them out and create them.
My favorite part about this recipe is that it makes just enough for our family. If we ever have extra, I bag them and put them in the fridge or freezer for another morning. Perfect for those days I don’t have enough time to whip up another batch.
Mealtime memories.
Growing up pancakes and waffles were always a treat at our house. Even today when we have family overnighters you can bet there will be pancakes, waffles and bacon. I love associating memories with food and this recipe is one everyone will love!
So if you’re looking for the fluffiest pancakes in the world, give this recipe a try! Like breakfast food? Give these Saturday morning crepes a try!
| Prep Time | 5 minutes |
| Cook Time | 15 minutes |
| Servings |
people
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- 1 1/4 cups flour
- 3 teaspoons baking powder
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1 egg
- 1 cup milk
- 2 tablespoons vegetable oil
Ingredients
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- Mix together and bake on a hot griddle. Serve with favorite syrup.
Recipe from Favorites Cookbook
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