November 21, 2016

Simple Pomegranate Avocado Dip

Pomegranate Avocado Dip: pomegranate, avocado, tomato salsa that will surprise your tastebuds.


Have you ever looked at something and said “I will never eat that?” This pomegranate avocado dip was that dish for me. I had to be coaxed into giving it a try. I remember thinking, as I bit down into my chip filled salsa, “here goes nothing!” Boy was I wrong! I was blown away by the explosive flavors and textures that filled my mouth. It was so good that I had to move away from the tray or else I would have eaten the entire thing myself.

Pomegranate Avocado Dip


  • 2 ripe avocados, diced small
  • 2 large tomatoes, diced small
  • 4 T finely chopped onion
  • 1/2 t garlic salt
  • 1 t salt
  • 2 T lemon juice
  • 1 t Accent
  • 1/4 t cayenne (optional)
  • Seeds of 2 pomegranates


  1. Dice and mix.
  2. We love serving with Fritos, big scoops.
  3. Recipe from: Aunt Cindy

Pomegranate Avocado Dip by A Teaspoon of Home

I’m not sure if it’s the combination of flavors or textures that is so surprising. Either way, this quickly made it’s way up into my list of favorites. Better yet—it’s completely healthy!

We love eating it with Fritos big scoop chips. It holds the salsa well and provides a great flavor combination. I especially love that it is so simple to make. I chopped up the avocados, tomatoes and onions. Then saved myself some time by buying Costco’s pomegranate seeds. Mix it all up and you’re ready to roll!

Pomegranate Avocado Dip by A Teaspoon of Home

Give it a try this holiday season for a taste and color palate that will surely impress.

Click here for this week’s menu and shopping list.

Pomegranate Avocado Dip by A Teaspoon of Home

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